Embark on a culinary journey of exceptional flavours at The Paddo’s exclusive Wine Dinner, hosted by the esteemed Henschke Wines.
Join us for an unforgettable evening as we present a meticulously crafted four-course menu (see below), expertly paired with a selection of Henschke’s renowned wines. Each dish has been thoughtfully designed to complement the unique characteristics of these celebrated vintages, promising a symphony of taste sensations.
The pinnacle of the evening? An exclusive opportunity to taste the legendary Henschke Hill of Grace (2019 Vintage). Experience firsthand the grace and elegance of this iconic single-vineyard Shiraz, a true testament to Australian winemaking excellence.
Tickets are just $199+bf per person, or $179+bf for Paddo Members! Limited seats are available for this exclusive event. Book your table now to avoid disappointment!
The Menu:
Canapés to Start:
- Wine: Johanne Ida Selma Blanc de Noir
- Canapés:
- Dried peach, nectarine and grapefruit nougat dusted with roasted cashews and caramelised sugar
- Chicken breast pate with roasted cashews, almonds and dried nectarine dust, served on a shortcut pastry disc
Main Meal:
- First Course:
- Wine: Peggy’s Hill Riesling
- Food: Almond chicken mousse ravioli served on a chamomile lemon cream with a fresh lime and basil oil
- Second Course:
- Wine: Henry’s Seven
- Food: Seared lamb with lavender and white pepper kipfler potatoes and a blackberry and blueberry anise jus
- Third Course:
- Wine: Keyneton Euphonium
- Food: Sage, black pepper and bay leaf marinated venison served with a rhubarb and plum compôte on top of a blackcurrant linguini
Plus a taste of the exclusive Hill Of Grace 2019 will be featured at a select point in the night.
GET YOUR TICKETS NOW BEFORE IT’S TOO LATE!
